{"id":14195,"date":"2020-03-05T08:43:59","date_gmt":"2020-03-05T07:43:59","guid":{"rendered":"https:\/\/atena.sk\/blog\/ce-conditii-creeaza-angajatii-pentru-o-stare-de-sanatate-mai-buna-la-locul-de-munca\/"},"modified":"2020-03-10T10:00:54","modified_gmt":"2020-03-10T09:00:54","slug":"ce-conditii-creeaza-angajatii-pentru-o-stare-de-sanatate-mai-buna-la-locul-de-munca","status":"publish","type":"post","link":"https:\/\/atena.sk\/blog\/ro\/ce-conditii-creeaza-angajatii-pentru-o-stare-de-sanatate-mai-buna-la-locul-de-munca\/","title":{"rendered":"Ce condi\u021bii creeaz\u0103 angaja\u021bii pentru o stare de s\u0103n\u0103tate mai bun\u0103 la locul de munc\u0103?"},"content":{"rendered":"\n

Preven\u021bia \u00ee\u0219i are locul \u00een multe domenii din via\u021ba noastr\u0103. Angajatorul este obligat s\u0103 aplice principiile generale de preven\u021bie pentru a asigura securitatea \u0219i s\u0103n\u0103tatea la locul de munc\u0103, inclusiv informa\u021bii, educa\u021bie, organizarea muncii \u0219i a resurselor. <\/p>\n\n\n\n

Sp\u0103latul pe m\u00e2ini este ca alfa \u0219i omega<\/h2>\n\n

Calea virusului sau a bacteriei c\u0103tre corp este simpl\u0103. Doar dac\u0103, de exemplu, pune\u021bi m\u00e2na pe o mobil\u0103 infectat\u0103, m\u00e2nere sau vase folosite. \u00cen cazul \u00een care degetele purt\u0103toare de virus ating membranele mucoase ale gurii, nasului sau ochilor, r\u0103ceala poate p\u0103trunde \u00een corp.<\/p>\n\n

Sp\u0103larea complet\u0103 a m\u00e2inilor este cea mai bun\u0103 preven\u021bie \u00eempotriva posibilit\u0103\u021bii de infectare prin contactul m\u00e2inilor cu alte suprafe\u021be. Desigur, ar trebui s\u0103 existe o sp\u0103lare mecanic\u0103 a m\u00e2inilor la locul de munc\u0103, \u00eenainte de fiecare mas\u0103, dup\u0103 folosirea toaletei \u0219i dup\u0103 \u00eentoarcerea acas\u0103. De asemenea, sp\u0103latul pe m\u00e2ini se recomand\u0103 dup\u0103 fiecare tuse sau str\u0103nut. \u00cen cazul \u00een care apa \u0219i s\u0103punul nu sunt disponibile, este important s\u0103 folosi\u021bi geluri dezinfectante pe baz\u0103 de alcool sau \u0219erve\u021bele umede dezinfectante. Acestea sunt foarte eficiente \u0219i dezinfecteaz\u0103 m\u00e2inile.<\/p>\n\n

\"\"<\/figure><\/div>\n\n

\u00cen locul usc\u0103torului de m\u00e2ini, se recomand\u0103 serve\u021belele de h\u00e2rtie, pentru c\u0103 este rapid, iar \u0219erve\u021belele folosite pot fi aruncate rapid. De asemenea, este important s\u0103 men\u021bine\u021bi o ventila\u021bie regulat\u0103 \u00een birou, ceea ce va reduce poten\u021biala prezen\u021b\u0103 a bacililor (sau viru\u0219ilor) la locul de munc\u0103.<\/p>\n\n

Prevenirea bolilor acute la locul la munc\u0103<\/h2>\n\n

Excluderea angajatului de la locul de munc\u0103 pentru tratament la domiciliu se recomand\u0103 dac\u0103 acesta prezint\u0103 tuse, durere \u00een g\u00e2t, rinit\u0103, dureri de cap, de mu\u0219chi sau articula\u021bii, frisoane \u0219i temperaturi de peste 38 \u00b0 C. Dac\u0103 angajatul prezint\u0103 doar o r\u0103ceal\u0103 (str\u0103nut\u0103, tu\u0219e\u0219te) \u0219i nu are temperatur\u0103, se recomand\u0103 s\u0103 stea singur \u00een camer\u0103 \u0219i s\u0103 evite contactul cu al\u021bi lucr\u0103tori.<\/p>\n\n

\"\"<\/figure>\n\n

Preocup\u0103rile privind s\u0103n\u0103tatea \u0219i securitatea la locul de munc\u0103 se aplic\u0103 pentru angajatorii din toate sectoarele. Angajatorul are datoria de a asigura s\u0103n\u0103tatea \u0219i securitatea la locul de munc\u0103.<\/p>\n\n

Coronavirus sau r\u0103ceal\u0103 standard de sezon?<\/h2>\n\n

Situa\u021bia din jurul coronavirusului s-a schimbat aproape \u00een fiecare or\u0103 \u00een ultimele zile. Comparativ cu trecutul, un nivel mai mare de igien\u0103 este acum un avantaj. \u00cen mod contrar, dezavantajul este c\u0103 lumea este mult mai interconectat\u0103 dec\u00e2t era \u00eeaninte. C\u0103l\u0103toriile au devenit un factor de risc (\u0219i) pentru coronavirus. Infec\u021bia poate fi adus\u0103 din focar \u0219i \u00eempr\u0103\u0219tiere \u00een caz de ignorare sau neaten\u021bie.<\/p>\n\n

\"\"<\/figure><\/div>\n\n

Infec\u021bia provocat\u0103 de \u00eempr\u0103\u0219tierea viru\u0219ilor se \u00eempr\u0103\u0219tie prin pic\u0103turi \u0219i transmiterea poate avea loc numai dup\u0103 un contact prelungit cu persoana infectat\u0103. Virusul se deterioreaz\u0103 rapid \u00een afara organismului-gazd\u0103, deci nu se transmite prin po\u0219t\u0103. Perioada de incuba\u021bie este de p\u00e2n\u0103la 14 zile, dar \u00een cele mai multe cazuri s-au \u00eenregistrat 5 zile. Cea mai bun\u0103 m\u0103sur\u0103 de precau\u021bie este men\u021binerea igienei \u0219i sp\u0103latul frecvent pe m\u00e2ini, reducerea contactului cu simptomele \u0219i restric\u021bionarea mi\u0219c\u0103rilor \u00een locuri cu mul\u021bi oameni.<\/p>\n\n

Simptomele de r\u0103ceal\u0103 pot fi confundate cu coronavirusul, a\u0219a c\u0103 nu este nevoie s\u0103 fii mereu stresat. Totu\u0219i, coprul t\u0103u \u0219i s\u0103n\u0103tatea trebuie tratate \u00een mod responsabil. Un virus reprezint\u0103 motiv de precau\u021bie, nu de panic\u0103. Astfel c\u0103, pe l\u00e2ng\u0103 focarele de contaminare, nu exist\u0103 nicium motiv pentru care nu ar trebui s\u0103 tr\u0103im o via\u021b\u0103 frumoas\u0103.<\/p>\n","protected":false},"excerpt":{"rendered":"

Preven\u021bia \u00ee\u0219i are locul \u00een multe domenii din via\u021ba noastr\u0103. Angajatorul este obligat s\u0103 aplice principiile generale de preven\u021bie pentru a asigura securitatea \u0219i s\u0103n\u0103tatea la locul de munc\u0103, inclusiv informa\u021bii, educa\u021bie, organizarea muncii \u0219i a resurselor.<\/p>\n","protected":false},"author":9,"featured_media":14178,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[137,167],"tags":[],"acf":{"facebookpost":"","popis_socialneho_obrazku":""},"yoast_head":"\nCe condi\u021bii creeaz\u0103 angaja\u021bii pentru o stare de s\u0103n\u0103tate mai bun\u0103 la locul de munc\u0103? - Atena blog<\/title>\n<meta name=\"description\" content=\"\u00cen activit\u0103\u021bile noastre zilnice \u00eent\u00e2lnim prevenirea \u00eempr\u0103\u0219tierii viru\u0219ilor. 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